Concepedia

Hexanal formulation reduces rachis browning and postharvest losses in table grapes cv. ‘Flame Seedless’

Simranbir Kaur, Naresh Kumar Arora, K. S. Gill, Sucheta Sharma, M. I. S. Gill

Scientia Horticulturae · 2019 · 23 citations · 30 references

DOI

Concepts

References

30

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

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Role of Cell Wall Hydrolases in Fruit Ripening

Robert L. Fischer, A. B. Bennett · Annual Review of Plant Physiology and Plant Molecular Biology · 1991 · 693 citations

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Chilling injury in peach and nectarine

Susan Lurie, Carlos H. Crisosto · Postharvest Biology and Technology · 2005 · 619 citations

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Phenolic Composition of Grape Stems

Jean‐Marc Souquet, Benoît Labarbe, Christine Le Guernevé et al. · Journal of Agricultural and Food Chemistry · 2000 · 278 citations

, , +15

Role of anthocyanins, polyphenol oxidase and phenols in lychee pericarp browning

Yueming Jiang · Journal of the Science of Food and Agriculture · 2000 · 245 citations

, , +17