The Effects of Lactobacillus casei on Glycemic Response, Serum Sirtuin1 and Fetuin-A Levels in Patients with Type 2 Diabetes Mellitus: A Randomized Controlled Trial - Concepedia

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Publication | Open Access

The Effects of Lactobacillus casei on Glycemic Response, Serum Sirtuin1 and Fetuin-A Levels in Patients with Type 2 Diabetes Mellitus: A Randomized Controlled Trial

DOI Full Paper Access

155

Citations

42

References

2018

Year

Leila Khalili, Beitullah Alipour, Mohammad Asghari Jafarabadi, Ismail Faraji, Tohid Hassanalilou, Mehran Mesgari Abbasi, Elnaz Vaghef‐Mehrabany, Mahmood Alizadeh Sani

Iranian Biomedical Journal

Abstract

L. casei supplementation affected SIRT1 and fetuin-A levels in a way that improved glycemic response in subjects with T2DM. Affecting the SIRT1 and fetuin-A levels introduces a new known mechanism of probiotic action in diabetes management.

References

	Year	Citations

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