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Stronger anti-obesity effect of white ginseng over red ginseng and the potential mechanisms involving chemically structural/compositional specificity to gut microbiota

NutritionDysbiosisMedicineWhite GinsengRed GinsengMicrobiologyIntestinal MicrobiotaMetabolomicsMicrobiomePharmacologyStronger Anti-obesity EffectPublic HealthGut BarrierOxidative Stress