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Effect of tannic acid on the structure and activity of Kluyveromyces lactis β-galactosidase

DOI

35

Citations

29

References

2018

Year

Cíntia Tiemi Misugi Kayukawa, Marco Aurélio Schüler de Oliveira, Elaine Kaspchak, Heloisa Bruna Soligo Sanchuki, Luciana Igarashi‐Mafra, Marcos R. Mafra
Food Chemistry

References

YearCitations

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