Temporary Public Eating Places: Food Safety Knowledge, Attitudes and Practices

Risks of Practices, Procedures and Processes that Lead to Outbreaks of Foodborne Diseases

Frank L. Bryan · Journal of Food Protection · 1988 · 289 citations

Veterinary Medicine, Food Science, Risk Management +12

Results of routine restaurant inspections can predict outbreaks of foodborne illness: the Seattle-King County experience.

Kevin S. Irwin, Jane Ballard, John Grendon et al. · American Journal of Public Health · 1989 · 98 citations · Full text

Veterinary Medicine, Food Science, Infectious Disease Control +17

Survival of Bacteria in Food Cooked by Microwave Oven, Conventional Oven and Slow Cookers

John T. Fruin, Linda S. Guthertz · Journal of Food Protection · 1982 · 20 citations

Agriculture, Food Science, Microbiology +14