Concepedia

Low linolenic and linoleic acid consumption are associated with chronic kidney disease in patients with type 2 diabetes

Ana Luiza Teixeira dos Santos, Camila Kümmel Duarte, Manoella Freitas Santos, Maira Zoldan, Jussara Carnevalle Almeida, Jorge Luiz Gross, Mirela Jobim de Azevedo, Alice H. Lichtenstein, Themis Zelmanovitz

PLoS ONE · 2018 · 55 citations · 31 references

DOIFull text

Open access

Abstract

The lower intake of polyunsaturated fatty acids, especially linolenic and linoleic acid, is associated with chronic kidney disease in patients with type 2 diabetes.

References

31

Magnesium Replacement Improves the Metabolic Profile in Obese and Pre-Diabetic Patients with Mild-to-Moderate Chronic Kidney Disease: A 3-Month, Randomised, Double-Blind, Placebo-Controlled Study

Ömer Toprak, Hüseyin Kurt, Yasin Sarı et al. · Kidney & Blood Pressure Research · 2017 · 29.7K citations · Full text

A New Equation to Estimate Glomerular Filtration Rate

Andrew S. Levey, Lesley A. Stevens, Christopher H. Schmid et al. · Annals of Internal Medicine · 2009 · 25K citations

Nutrition Therapy Recommendations for the Management of Adults With Diabetes

Alison B. Evert, Jackie L. Boucher, Marjorie Cypress et al. · Diabetes Care · 2013 · 1.1K citations · Full text

, , +17

Nephropathy in Diabetes

Diabetes Care · 2004 · 1K citations

, , +6

Diabetic Kidney Disease: A Report From an ADA Consensus Conference

Katherine R. Tuttle, George L. Bakris, Rudolf W. Bilous et al. · American Journal of Kidney Diseases · 2014 · 884 citations · Full text

, , +7