Concepedia

Formulation, characterization, and in vitro/in vivo studies of capsaicin-loaded albumin nanoparticles

Guilherme Barroso L. De Freitas, Durinézio José de Almeida, Emerson Carraro, Ivo Ilvan Kerppers, Guilherme A.G. Martins, Rubiana Mara Mainardes, Najeh Maissar Khalil, Iara Messias-Reason

Materials Science and Engineering C · 2018 · 60 citations · 46 references

DOI

Concepts

References

46

Optimization of the preparation process for human serum albumin (HSA) nanoparticles

Klaus Langer, Sabine Balthasar, Vitali Vogel et al. · International Journal of Pharmaceutics · 2003 · 753 citations

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Antioxidant Activity of the Main Phenolic Compounds Isolated from Hot Pepper Fruit (<i>Capsicum annuum</i> L.)

Małgorzata Materska, Irena Perucka · Journal of Agricultural and Food Chemistry · 2005 · 605 citations

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IPC – Isoelectric Point Calculator

Biology Direct · 2016 · 408 citations · Full text

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Determination of Capsaicin and Dihydrocapsaicin in Capsicum Fruit Samples using High Performance Liquid Chromatography

Zeid Abdullah Al Othman, Yacine Badjah Hadj Ahmed, Mohamed A. Habila et al. · Molecules · 2011 · 338 citations · Full text

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Tissue distribution & elimination of capsaicin, piperine & curcumin following oral intake in rats.

D. Suresh, Krishnapura Srinivasan · PubMed · 2010 · 269 citations

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