Processing concepts for the use of green leaves as raw materials for the food industry - Concepedia

Concepedia

Publication | Closed Access

Processing concepts for the use of green leaves as raw materials for the food industry

43

Citations

37

References

2017

Year

Angélica Tamayo Tenorio, Floor K.G. Schreuders, Filippos K. Zisopoulos, Remko M. Boom, Atze Jan van der Goot

Journal of Cleaner Production

Green LeavesEngineeringEnvironmental EngineeringGreen MaterialRaw MaterialsAgricultural EconomicsGreen ProductGreen ProcessingFood IndustryFood QualitySustainable Production

References

	Year	Citations

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