Effect of substituted gelling agents from pomegranate peel on colour, textural and sensory properties of pomegranate jam - Concepedia

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Publication | Open Access

Effect of substituted gelling agents from pomegranate peel on colour, textural and sensory properties of pomegranate jam

DOI Full Paper Access

92

Citations

34

References

2017

Year

Mouna Abid, Héla Yaich, Hayfa Hidouri, Hamadi Attia, Mohamed Ali Ayadi

Sensory PropertiesPomegranate JamPomegranate Peel

References

	Year	Citations

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