Food Chemistry · 2017 · 124 citations · 36 references
Life SciencesBotanyPlant SciencesFood ChemistryPlant BiochemistryPlant PhysiologyChemical PeelsFlavonoid GlycosidesFruit AntioxidantsPhytochemical CompositionPhytochemical QualityPlant Extract AntioxidantsSeed Antioxidant Compoundsβ-Glucosidase Activity
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Empagliflozin and Progression of Kidney Disease in Type 2 Diabetes
Christoph Wanner, Silvio E. Inzucchi, John M. Lachin et al. · New England Journal of Medicine · 2016 · 3.6K citations · Full text
Acarbose for prevention of type 2 diabetes mellitus: the STOP-NIDDM randomised trial
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