Criegee mechanism as a safe pathway of color reduction in sugarcane juice by ozonation

Mechanism of Ozonolysis

Rudolf Criegee · Angewandte Chemie International Edition in English · 1975 · 1.4K citations

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Phenolic constituents in the leaves of northern willows: methods for the analysis of certain phenolics

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Contribution of Enzymic Browning to Color in Sugarcane Juice

Carolyn S. Bucheli, Simon P. Robinson · Journal of Agricultural and Food Chemistry · 1994 · 99 citations

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Oxidation of phenols by ozone

Joseph P. Gould · J. Water Pollut. Control Fed.; (United States) · 2016 · 90 citations

Engineering, Chemical Engineering, Environmental Engineering +17