Composition of Turkey Meat . III. Essential Amino Acid Composition

MEDIA FOR LEUCONOSTOC MESENTEROIDES P-60 AND LEUCONOSTOC CITROVORUM 8081

Betty F. Steele, Howerde E. Sauberlich, May S. Reynolds et al. · Journal of Biological Chemistry · 1949 · 258 citations · Full text

Life Sciences, Biology, Microbiology +2

ESTIMATION OF GROWTH REQUIREMENTS FOR AMINO ACIDS BY ASSAY OF THE CARCASS

Harold H. Williams, L. V. Curtin, J.K. Loosli et al. · Journal of Biological Chemistry · 1954 · 162 citations · Full text

Agriculture, Animal Sciences, Nutrition +11

Composition of Turkey Meat

M.L. Scott · Journal of the American Dietetic Association · 1956 · 35 citations

Agriculture, Food Science, Food Analysis +9