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Bacteriological quality evaluation of seawater and oysters from the Jaranman-Saryangdo area, a designated shellfish growing area in Korea: Impact of inland pollution sources

EngineeringInland Pollution SourcesSeafood IndustryMarine PollutionJaranman-saryangdo AreaOcean PollutionWater QualityEnvironmental MicrobiologyEcotoxicologyMicrobiologyEnvironmental ToxicologyMarine BiologyMaricultureBacteriological Quality Evaluation