Publication | Closed Access
Effects of UV-C treatment and cold storage on ergosterol and vitamin D2 contents in different parts of white and brown mushroom (Agaricus bisporus)
66
Citations
24
References
2016
Year
Food ChemistryAgaricus BisporusIndustrial MycologyBiochemistryBrown MushroomMedicinal FungiMicrobiologyCold Storage
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