Self-reported food safety knowledge and behaviour among Home and Consumer Studies students

The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2013

EFSA Journal · 2015 · 3.6K citations · Full text

Veterinary Medicine, Infectious Diseases, Veterinary Epidemiology +17

Research with children: perspectives and practices

Mary Hayes · Educational Action Research · 2001 · 1.5K citations

Social Sciences, Psychology, Child Development +8

The survival and transfer of microbial contamination via cloths, hands and utensils

Elizabeth Scott, Sally F. Bloomfield · Journal of Applied Bacteriology · 1990 · 441 citations

Agriculture, Food Science, Microbiology +17

The effectiveness of hand hygiene procedures in reducing the risks of infections in home and community settings including handwashing and alcohol-based hand sanitizers

Sally F. Bloomfield, Allison E. Aiello, B. Cookson et al. · American Journal of Infection Control · 2007 · 337 citations · Full text

Public Health, Infectious Disease Control, Infectious Diseases +17

Why consumers behave as they do with respect to food safety and risk information

Wim Verbeke, Lynn J. Frewer, Joachim Scholderer et al. · Analytica Chimica Acta · 2006 · 336 citations

Agriculture, Food Science, Risk Management +15