Fiber digestibility and breath-hydrogen excretion in subjects consuming rural and urban Mexican diets

Role of anaerobic bacteria in the metabolic welfare of the colonic mucosa in man.

W. E. W. Roediger · Gut · 1980 · 1.3K citations · Full text

Dysbiosis, Gastroenterology, Microbial Physiology +25

Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity.

David J.A. Jenkins, Thomas M.S. Wolever, A. R. Leeds et al. · BMJ · 1978 · 1.2K citations · Full text

Nutrition, Dietary Fibres, Dietary Fibre +16

Absorption of Short-Chain Fatty Acids by the Colon

H Ruppin, Simon Bar–Meir, Konrad H. Soergel et al. · Gastroenterology · 1980 · 739 citations

Nutrition, Biochemistry, Physiology +6

Fermentation in the human large intestine and the available substrates

J.H. Cummings, Hans N. Englyst · American Journal of Clinical Nutrition · 1987 · 494 citations

Food Fermentation, Physiology, Gut Microbiology +13

Calorie conversion factors. An experimental reassessment of the factors used in the calculation of the energy value of human diets

D. A. T. Southgate, J. V. G. A. Durnin · British Journal Of Nutrition · 1970 · 465 citations · Full text

Nutrition, Agricultural Economics, Caloric Restriction +25