JNCI Journal of the National Cancer Institute · 1968 · 44 citations · 0 references
AgricultureNutritionNutritional SciencesFish PathologyFood SafetyNutritional ToxicologyCarcinogenicity Of Dietary ExposuresFish NutritionFish ToxicologyMycotoxin-producing FungiMycotoxinsNatural Toxins In FoodAflatoxin ContaminationAflatoxin-induced Liver InjuryAspergillus ContaminationAssayDietary Mycotoxin ContaminationPurified DietsToxic MetabolitesToxic Secondary Metabolites
Aflatoxins (toxic metabolites of the mold Aspergillus flavus) were present in a commercial trout ration causing hepatoma in rainbow trout. Cottonseed meal and solvent extracts of cottonseed meal and of rations containing cottonseed meal and peanut meal were found by chemical assay and confirmed by duckling assay to contain aflatoxins. Diets containing these materials and a purified test diet to which aflatoxins had been added produced microscopic tumors in 6 months and gross lesions of hepatocarcinoma in 9 months. Similar diets without aflatoxin were negative.