Concepedia

Dietary pattern and antioxidants in plasma and erythrocyte in patients with mild cognitive impairment from China

Linhong Yuan, Jinmeng Liu, Weiwei Ma, Li Dong, Wenjuan Wang, Ruiwen Che, Rong Xiao

Nutrition · 2015 · 47 citations · 32 references

DOI

Concepts

References

32

Montreal Cognitive Assessment in Detecting Cognitive Impairment in Chinese Elderly Individuals: A Population-Based Study

Jihui Lu, Dan Li, Fang Li et al. · Journal of Geriatric Psychiatry and Neurology · 2011 · 562 citations

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Beneficial effects of docosahexaenoic acid on cognition in age‐related cognitive decline

Karin Yurko‐Mauro, Deanna McCarthy, Dror Rom et al. · Alzheimer s & Dementia · 2010 · 561 citations

, , +16

Plasma antioxidants are similarly depleted in mild cognitive impairment and in Alzheimer’s disease

P. Rinaldi, Maria Cristina Polidori, Antonio Metastasio et al. · Neurobiology of Aging · 2003 · 547 citations

, , +16

Flavonoid Intake and Cognitive Decline over a 10-Year Period

Luc Letenneur, Cécile Proust‐Lima, Amélie Le Gouge et al. · American Journal of Epidemiology · 2007 · 481 citations · Full text

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Human metabolism of dietary flavonoids: Identification of plasma metabolites of quercetin

Andrea J. Day, Fred A. Mellon, Denís Barron et al. · Free Radical Research · 2001 · 468 citations

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