Salmonella typhimurium detection using a surface-enhanced Raman scattering-based aptasensor

Surface-enhanced Raman spectroscopy (SERS): progress and trends

Dana Cialla‐May, Anne März, René Böhme et al. · Analytical and Bioanalytical Chemistry · 2011 · 899 citations

Surface Characterization, Surface-enhanced Raman Spectroscopy, Natural Sciences +5

Surface‐enhanced Raman sensors: early history and the development of sensors for quantitative biowarfare agent and glucose detection

Christy L. Haynes, Chanda Ranjit Yonzon, Xiaoyu Zhang et al. · Journal of Raman Spectroscopy · 2005 · 352 citations · Full text

Engineering, Optimization Conditions, Surface-enhanced Raman Scattering +21

Prevalence and characterization of Salmonella serovars in retail meats of marketplace in Shaanxi, China

Baowei Yang, Dong Qu, Xiuli Zhang et al. · International Journal of Food Microbiology · 2010 · 273 citations

Retail Meats, Microbial Contamination, Foodborne Illness +10

Selection and Characterization of Aptamers against Salmonella typhimurium Using Whole-Bacterium Systemic Evolution of Ligands by Exponential Enrichment (SELEX)

Nuo Duan, Shijia Wu, Xiujuan Chen et al. · Journal of Agricultural and Food Chemistry · 2013 · 178 citations

Separation and detection of multiple pathogens in a food matrix by magnetic SERS nanoprobes

Yuling Wang, Sandeep P. Ravindranath, Joseph Irudayaraj · Analytical and Bioanalytical Chemistry · 2010 · 167 citations

Magnetic Sers Nanoprobes, Pathogen Detection, Foodborne Pathogens +8