The effects of pomegranate on bacterial translocation in rats with obstructive jaundice.

Antioxidant and eicosanoid enzyme inhibition properties of pomegranate seed oil and fermented juice flavonoids

Shay Schubert, Ephraim Philip Lansky, Ishak Neéman · Journal of Ethnopharmacology · 1999 · 443 citations

Food Chemistry, Juice Flavonoids, Biochemistry +7

The Process of Microbial Translocation

J. WESLEY ALEXANDER, Steven T. Boyce, George F. Babcock et al. · Annals of Surgery · 1990 · 437 citations · Full text

Evaluation of the bioavailability and metabolism in the rat of punicalagin, an antioxidant polyphenol from pomegranate juice

Bego�a Cerd�, Rafaël Llorach, Jos� Joaqu�n Cer�n et al. · European Journal of Nutrition · 2003 · 376 citations

Food Chemistry, Antioxidant Polyphenol, Medicine +11

Punica granatum (pomegranate) flower extract possesses potent antioxidant activity and abrogates Fe-NTA induced hepatotoxicity in mice

Gurpreet Kaur, Zoobi Jabbar, Mohammad Athar et al. · Food and Chemical Toxicology · 2006 · 283 citations

Allergy, Medicine, Lipid Peroxidation +7

Antibacterial activity of Punica granatum

D. Prashanth, M.K. Asha · Fitoterapia · 2001 · 269 citations

Antibacterial Activity, Antibacterial Agent, Antimicrobial Compound +1