Combined toxicity of endosulfan and ochratoxin-A in rats: histopathological changes

Abstract

Introduction Mycotoxins can be found in nearly all agricultural commodities, such as cereals (maize, wheat, oats and barley) and cereal by-products. Moulds or fungi and their associated mycotoxins have been shown to be present on all crops in varying amounts, depending on the climatic conditions. Correct storage of feeds and feedstuffs