Introduction of β-Carotene–Rich Orange Sweet Potato in Rural Uganda Resulted in Increased Vitamin A Intakes among Children and Women and Improved Vitamin A Status among Children3

Christine Hotz, Cornelia Loechl, Abdelrahman Lubowa, James Tumwine, Grace Ndeezi, Agnes Nandutu Masawi, Rhona Baingana, Alicia L. Carriquiry, Alan de Brauw, Jonnalagadda V. Meenakshi,

Journal of Nutrition · 2012 · 281 citations · 26 references

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