Effect of stunning conditions on occurence of PSE defects in hams of rn+/RN− pigs

A method for the extraction of glycogen and metabolites from a single muscle sample

R. H. Dalrymple, Reiner Hamm · International Journal of Food Science & Technology · 1973 · 223 citations

Life Sciences, Biochemistry, Carbohydrate Biochemistry +10

The effect of stress, applied immediately before stunning, on pork quality

Pranay Wal, B. Engel, H.G.M. Reimert · Meat Science · 1999 · 103 citations

Agriculture, Animal Sciences, Food Science +11

Comparison of non-carriers and heterozygous carriers of the RN− allele for carcass composition, muscle distribution and technological meat quality in Hampshire-sired pigs

Ann-Charlotte Enfält, Kerstin Lundström, Ingemar Hansson et al. · Livestock Production Science · 1997 · 87 citations

Agriculture, Animal Sciences, Poultry Science +14

Causes for variation in pork quality

Pranay Wal, B. Engel, B. Hulsegge · Meat Science · 1997 · 83 citations

Agriculture, Animal Sciences, Food Science +12