Journal of Dairy Science · 1946 · 13 citations · 3 references
AgricultureNutritionNutritional SciencesHuman NutritionMilk CompositionMilk QualityFeed EvaluationLactation NutritionMilk MicronutrientsMilk ProductionMilk Solid ContentPhysicochemical Properties Of MilkDietary Effects On Milk SolidsMilk Fat AnalysisTotal Solids Content
A number of studies have been made of the effect of different fats in the ration onthe fat content of the milk Some of these were impracticalbecause refined oil was used and in some instances fed in large amounts. Also, some experiments were not of sufficient duration to be conclusive.
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F. B. MORRISON · Soil Science · 1936 · 1K citations
Factors Influencing Percentage of Fat in Milk
T. E. Woodward · Journal of Dairy Science · 1923 · 15 citations · Full text