Small intestinal T cells of celiac disease patients recognize a natural pepsin fragment of gliadin

Yvonne van de Wal, Y Kooy, Peter A. van Veelen, Salvador A. Peña, Luisa Mearin, Øyvind Molberg, Knut E. A. Lundin, Ludvig M. Sollid, Tuna Mutis, Willemien E. Benckhuijsen,

Proceedings of the National Academy of Sciences · 1998 · 239 citations · 18 references

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Abstract

Celiac disease is a common severe intestinal disease resulting from intolerance to dietary wheat gluten and related proteins. The large majority of patients expresses the HLA-DQ2 and/or DQ8 molecules, and gluten-specific HLA-DQ-restricted T cells have been found at the site of the lesion in the gut. The nature of peptides that are recognized by such T cells, however, has been unclear so far. We now report the identification of a gliadin-derived epitope that dominantly is recognized by intestinal gluten-specific HLA-DQ8-restricted T cells. The characterization of such epitopes is a key step toward the development of strategies to interfere in mechanisms involved in the pathogenesis of celiac disease.

References

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