Amidation of methyl-esterified oligogalacturonides: examination of the reaction products using MALDI-TOF MS

Food Polysaccharides and Their Applications

James N. BeMiller · Trends in Food Science & Technology · 1996 · 1.7K citations

Agriculture, Biochemistry, Food Science +14

A general approach to calculating isotopic distributions for mass spectrometry

James A. Yergey · International Journal of Mass Spectrometry and Ion Physics · 1983 · 220 citations

Natural Sciences, Chemistry, Analytical Chemistry +11

Kinetic characterization of <i>Aspergillus niger</i> N400 endopolygalacturonases I, II and C

Jacques Benen, H.C.M. Kester, Jaap Visser · European Journal of Biochemistry · 1999 · 151 citations · Full text

Life Sciences, Biochemistry, Microbiology +16

Amidation of highly methoxylated citrus pectin with primary amines

A. Sinitsya, Jana Čopı́ková, V Prutyanov et al. · Carbohydrate Polymers · 2000 · 134 citations

Agriculture, Biochemistry, Food Science +10

pgaA and pgaB encode two constitutively expressed endopolygalacturonases of Aspergillus niger

Lucie Pařenicová, Jacques Benen, H.C.M. Kester et al. · Biochemical Journal · 2000 · 88 citations · Full text

Life Sciences, Microbiology, Molecular Biology +14