Preschool children's eating behaviours are related to dietary adequacy and body weight

The global burden of disease attributable to low consumption of fruit and vegetables: implications for the global strategy on diet.

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Increasing Fruit and Vegetable Intake and Decreasing Fat and Sugar Intake in Families at Risk for Childhood Obesity

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Assessing dietary intake: Who, what and why of under-reporting

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Statistical methods to assess and minimize the role of intra-individual variability in obscuring the relationship between dietary lipids and serum cholesterol

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Prevalence of picky eaters among infants and toddlers and their caregivers’ decisions about offering a new food

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