Brain atrophy in cognitively impaired elderly: the importance of long-chain ω-3 fatty acids and B vitamin status in a randomized controlled trial

Accurate, Robust, and Automated Longitudinal and Cross-Sectional Brain Change Analysis

Stephen M. Smith, Yongyue Zhang, Mark Jenkinson et al. · NeuroImage · 2002 · 2.1K citations

Life Sciences, Neurobiology, Neuroscience +14

Comparison of different MRI brain atrophy rate measures with clinical disease progression in AD

Clifford R. Jack, Maria M. Shiung, Jeffrey L. Gunter et al. · Neurology · 2004 · 829 citations

Medicine, Neurology, Neuroscience +17

Homocysteine-Lowering by B Vitamins Slows the Rate of Accelerated Brain Atrophy in Mild Cognitive Impairment: A Randomized Controlled Trial

A. David Smith, Stephen M. Smith, Celeste A. de Jager et al. · PLoS ONE · 2010 · 798 citations · Full text

Medicine, Neurology, Nutritional Sciences +17

Plasma Phosphatidylcholine Docosahexaenoic Acid Content and Risk of Dementia and Alzheimer Disease

Ernst J. Schaefer, Vanina Bongard, Alexa Beiser et al. · Archives of Neurology · 2006 · 684 citations

Medicine, Nutrition, Nutritional Sciences +16

Baseline MRI Predictors of Conversion from MCI to Probable AD in the ADNI Cohort

Shannon L. Risacher, Andrew J. Saykin, J.H. Wes et al. · Current Alzheimer Research · 2009 · 535 citations · Full text

Medicine, Neurology, Neuroscience +17