Dietary profile of urban adult population in South India in the context of chronic disease epidemiology (CURES – 68)

G. Radhika, R Sathya, Anbazhagan Ganesan, R. Saroja, Parthasarathy Vijayalakshmi, Vasudevan Sudha, Viswanathan Mohan

Public Health Nutrition · 2010 · 87 citations · 21 references

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Abstract

The diet of this urban South Indian population consists mainly of refined cereals with low intake of fish, fruit and vegetables, and all of these could possibly contribute to the risk of non-communicable diseases such as diabetes in this population.

References

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