Chronic Dietary Intake of Plant-Derived Anthocyanins Protects the Rat Heart against Ischemia-Reperfusion Injury3 - Concepedia

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Chronic Dietary Intake of Plant-Derived Anthocyanins Protects the Rat Heart against Ischemia-Reperfusion Injury3

248

Citations

21

References

2008

Year

Marie-Claire Toufektsian, Michel de Lorgeril, Norbert Nagy, Patricia Salen, Maria Benedetta Donati, Lucia Giordano, Hans‐Peter Mock, Silke Peterek, Andrea Matros, Katia Petroni,

Journal of Nutrition

NutritionChronic Dietary IntakePhysiologyPharmacologyIschemia-reperfusion Injury3PhytopharmacologyVascular BiologyPhytochemicalRat HeartMetabolismMedicineAtherosclerosisPolyphenolicsOxidative Stress

References

	Year	Citations

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