Concepedia
American Journal of Clinical Nutrition · 1985 · 532 citations · 28 references
NutritionIn Vitro FermentationFood DigestionCereal FoodsGastroenterologyDigestive TractGut BarrierIngestionHuman Small Intestine
28
Determination of the non-starch polysaccharides in plant foods by gas-liquid chromatography of constituent sugars as alditol acetates
Hans Englyst, H. S. Wiggins, John H. Cummings · The Analyst · 1982 · 848 citations
Colorimetric determination of hexuronic acids in plant materials
Ralph W. Scott · Analytical Chemistry · 1979 · 557 citations
Food Chemistry, Plant Analysis, Engineering +14
Short chain fatty acid absorption by the human large intestine.
N. I. McNeil, John H. Cummings, W. P. T. James · Gut · 1978 · 459 citations · Full text
Nutrition, Gastroenterology, Digestive Tract +18
Incomplete Absorption of the Carbohydrate in All-Purpose Wheat Flour
Isabel H. Anderson, Allen S. Levine, Michael Levitt · New England Journal of Medicine · 1981 · 377 citations
Nutrition, Incomplete Absorption, Glycobiology +18
FERMENTATION IN THE HUMAN LARGE INTESTINE: EVIDENCE AND IMPLICATIONS FOR HEALTH
JohnH. Cummings · The Lancet · 1983 · 339 citations
Nutrition, Probiotic, Implications For Health +12