Evaluation of Performance, Organ Characteristics and Economic Analysis of Broiler Finisher Fed Dried Rumen Digesta

Abstract

A 28-day feeding trial involving 264, 5-week old Hubbard broilers was carried out in a completely randomized design to evaluate the performance, organ characteristics and economic analysis of broiler s fed dried rumen digesta (DRD) at dietary levels of 0, 5, 10 and 15% respectively. Feed intake of the groups on varying dietary levels of dried rumen digesta were significantly (P 0.05). The lower feed cost per kilogramme meat produced on dried rumen digesta diet suggest that the material is economically viable alternative. Furhter research is necessary to investigate the biosafety of dried rumen digesta.