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Quantitative Analysis of the Molecular Weight Distribution of Inulin by Means of Anion Exchange HPLC with Pulsed Amperometric Detection

51

Citations

4

References

1994

Year

Abstract

Abstract A method, using anion exchange chromatography and pulsed amperometric detection, is described for quantitative analysis of the oligosaccharides present in inulin. The analysis of a number averaged and molecular weight averaged degree of polymerisation and the dispersion of inulin and inulin fractions is given.

References

YearCitations

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