Publication | Closed Access
Factors Affecting the Heat Resistance of Nonsporing Organisms
207
Citations
26
References
1963
Year
Denmark SearchAnaerobic CulturingMicrobial ContaminationFoodborne PathogensApplied BacteriologyBacteriologyHeat ResistanceEnvironmental MicrobiologyFood Processing FacilitiesMicrobiologyInfection ControlThermodynamicsNon-host ResistanceMedicineAntimicrobial ResistanceAerobic CulturingFood SafetyHealth Sciences
Journal Article Factors Affecting the Heat Resistance of Nonsporing Organisms Get access N.‐H. Hansen, N.‐H. Hansen The Danish Meat Research Institute, Roskilde, Denmark Search for other works by this author on: Oxford Academic Google Scholar H. Riemann H. Riemann The Danish Meat Research Institute, Roskilde, Denmark Search for other works by this author on: Oxford Academic Google Scholar Journal of Applied Bacteriology, Volume 26, Issue 3, 1 December 1963, Pages 314–333, https://doi.org/10.1111/j.1365-2672.1963.tb04783.x Published: 01 December 1963
| Year | Citations | |
|---|---|---|
Page 1
Page 1