Evaluation of water and sucrose diffusion coefficients during osmotic dehydration of jenipapo (Genipa americana L.) - Concepedia

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Evaluation of water and sucrose diffusion coefficients during osmotic dehydration of jenipapo (Genipa americana L.)

42

Citations

19

References

2005

Year

Sâmara Alvachian Cardoso Andrade, Benício de Barros Neto, Adriano Cavalcanti Nóbrega, Patrı́cia Moreira Azoubel, Nonete Barbosa Guerra

Journal of Food Engineering

EngineeringOsmotic StressEnvironmental EngineeringOsmosisCrop Water RelationWater BiologyWater TreatmentWater QualityOsmotic DehydrationSucrose Diffusion CoefficientsOsmoregulationPlant Physiology

References

	Year	Citations

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