Studies on the quality of breast milk during 23 months of lactation in a rural community of the Ivory Coast

The Ratio of Trienoic: Tetraenoic Acids in Tissue Lipids as a Measure of Essential Fatty Acid Requirement

Ralph T. Holman · Journal of Nutrition · 1960 · 602 citations

Life Sciences, Biochemistry, Nutritional Sciences +16

A fast, simple and reliable method for the microdetermination of phosphorus in biological materials

William R. Morrison · Analytical Biochemistry · 1964 · 374 citations

Natural Sciences, Biochemistry, Chemistry +3

Plasma Total Lipid, Cholesterol, Triglycerides, Phospholipids and Free Fatty Acids in a Healthy Scandinavian Population

Alvar Svanborg, Lars Svennerholm, Ingela Myrén et al. · Acta Medica Scandinavica · 1961 · 329 citations

Life Sciences, Nutrition, Nutritional Sciences +15

THE FATTY ACIDS OF HUMAN MILK. II. ALTERATIONS PRODUCED BY MANIPULATION OF CALORIC BALANCE AND EXCHANGE OF DIETARY FATS*†

William Insull, Joy Hirsch, Teenu James et al. · Journal of Clinical Investigation · 1959 · 271 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Copper, iron, and zinc contents of mature human milk

H. A. Guthrie · American Journal of Clinical Nutrition · 1976 · 215 citations

Agriculture, Nutrition, Nutritional Sciences +14