Glove Barriers to Bacterial Cross-Contamination between Hands to Food

Surveillance for Foodborne Disease Outbreaks—United States, 2006

L. Hannah Gould, Kelly A. Walsh, António R. Vieira et al. · Annals of Emergency Medicine · 2009 · 2.4K citations · Full text

Infectious Disease Epidemiology, Health Sciences, Foodborne Pathogens +8

Surveillance for Foodborne Disease Outbreaks—United States, 1988–1992

Nancy H. Bean, Joy S. Goulding, Matthew T. Daniels et al. · Journal of Food Protection · 1997 · 960 citations

Infectious Disease Epidemiology, Health Sciences, Foodborne Pathogens +8

The survival and transfer of microbial contamination via cloths, hands and utensils

Elizabeth Scott, Sally F. Bloomfield · Journal of Applied Bacteriology · 1990 · 438 citations

Engineering, Clean Laminate Surface, Clean Laminate Surfaces +17

Quantification and Variability Analysis of Bacterial Cross-Contamination Rates in Common Food Service Tasks

Yuhuan Chen, Kristin Jackson, Fabiola P. Chea et al. · Journal of Food Protection · 2001 · 344 citations · Full text

Variability Analysis, Food Contamination, Bacterial Cross-contamination Rates +13

Survival of hepatitis A virus on human hands and its transfer on contact with animate and inanimate surfaces

J N Mbithi, V. Susan Springthorpe, Jason Boulet et al. · Journal of Clinical Microbiology · 1992 · 245 citations · Full text

Diagnostic Virology, Viral Persistence, Viral Diagnostics +11