Prediction of mango eating quality at harvest using short-wave near infrared spectrometry - Concepedia

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Prediction of mango eating quality at harvest using short-wave near infrared spectrometry

166

Citations

13

References

2006

Year

P.P. Subedi, Kerry B. Walsh, G.W. Owens

Postharvest Biology and Technology

Infrared SpectrometryNutritionPrecision AgricultureEnvironmental MonitoringEngineeringFood AnalysisAgricultural EconomicsBiostatisticsRipeningYield PredictionFood QualityPublic HealthPost-harvest PhysiologyCrop Quality

References

	Year	Citations

Page 1