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The Handbook of infrared and Raman characteristic frequencies of organic molecules

Choice Reviews Online · 1992 · 4.6K citations

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&NA; · The American Journal of the Medical Sciences · 1964 · 686 citations

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Characterization of edible oils and lard by fourier transform infrared spectroscopy. Relationships between composition and frequency of concrete bands in the fingerprint region

Marı́a D. Guillén, Nerea Cabo · Journal of the American Oil Chemists Society · 1997 · 413 citations

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Fourier-Transform Raman and Fourier-Transform Infrared Spectroscopy (An Investigation of Five Higher Plant Cell Walls and Their Components)

CFB. Sene, Maureen C. McCann, R. H. Wilson et al. · PLANT PHYSIOLOGY · 1994 · 374 citations · Full text

Natural Sciences, Plant Biology, Plant Sciences +17