Blends of olive oil and sunflower oil: Characterisation and olive oil quantification using fatty acid composition and chemometric tools - Concepedia

Concepedia

Publication | Closed Access

Blends of olive oil and sunflower oil: Characterisation and olive oil quantification using fatty acid composition and chemometric tools

72

Citations

25

References

2012

Year

Maria Monfreda, Laura Gobbi, A. Grippa

Lipid AnalysisFood QualityOmega-3 Fatty AcidChemical CompositionFood AnalysisOlive Oil QuantificationOlive OilChemometric ToolsChromatography

References

	Year	Citations

Page 1