Publication | Open Access

A novel application of microwave-assisted extraction of polyphenols from brewer’s spent grain with HPLC-DAD-MS analysis

Food ChemistryPolyphenolicsNovel ApplicationEngineeringEnvironmental EngineeringHplc-dad-ms AnalysisFood AnalysisMicrowave-assisted ExtractionAnalytical ChemistryFood ProcessingFood TechnologyChromatographyHealth Sciences