Bifidogenic Effects of Solid Weaning Foods With Added Prebiotic Oligosaccharides

Petra A.M.J. Scholtens, Martine S. Alles, Jacques Bindels, E. G. M. Van der Linde, Jules Tolboom, Jan Knol

Journal of Pediatric Gastroenterology and Nutrition · 2006 · 109 citations · 31 references

Abstract

We conclude that addition of GOS/FOS to solid foods induces an increase in the faecal proportion of bifidobacteria in the intestinal microbiota of fully formula-fed infants with an established, mixed-type microbiota in the weaning period.

References

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