Publication | Closed Access
Influence of high voltage atmospheric cold plasma process parameters and role of relative humidity on inactivation of Bacillus atrophaeus spores inside a sealed package
167
Citations
31
References
2014
Year
Microbial ContaminationFood MicrobiologyFood PreservationSealed PackageBacillus Atrophaeus SporesMicrobiologyPublic HealthFood SafetyRelative Humidity
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