Journal of Essential Oil Research · 2005 · 19 citations · 12 references
Life SciencesBotanyPlant SciencesEthnobotanyFood AnalysisPlant BiochemistryAromatic PlantsMedicinal PlantsBioactive ConstituentsEssential Oil AnalysisEssential Oil AntioxidantsEssential Oil ExtractionEssential Oil ProfilingExtraction Of Essential OilsMedicinal Aromatic PlantsPlant-based Oils
Abstract The essential oil of the leaves of Lippia multiflora collected in Benin was obtained by hydrodistillation and analyzed by capillary GC and GC/MS. Thirty-six components, representing 96.5% of oil were identified. The sample consisted mainly of monoterpenes. The major constituents were 1,8-cineole (39.9%), sabinene (11.1%), linalool (10.9%) and α-terpineol (10%). The antioxidant and antiradical activities of the oil was found to be low comparatively to that of butylated hydroxytoluene (BHT).
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Evaluation in vitro and in vivo of a traditional antimalarial, "Malarial 5".
M. Gasquet, F. Delmas, P Timon-David et al. · Fitoterapia · 1993 · 49 citations