Fresh-cut carrot (cv. Nantes) quality as affected by abiotic stress (heat shock and UV-C irradiation) pre-treatments - Concepedia

Concepedia

Publication | Closed Access

Fresh-cut carrot (cv. Nantes) quality as affected by abiotic stress (heat shock and UV-C irradiation) pre-treatments

100

Citations

43

References

2012

Year

Carla Alegria, Joaquina Pinheiro, Margarida Duthoit, Elsa M. Gonçalves, Margarida Moldão‐Martins, Marta Abreu

Fresh-cut CarrotBotanyHeat ShockSustainable AgricultureAgricultural EconomicsCrop ProtectionHorticultural ScienceUv-c IrradiationPost-harvest PhysiologyPublic HealthFood QualityVegetable ProductionCrop Quality

References

	Year	Citations

Page 1

Page 1