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Changes in Dietary Fat Intake Alter Plasma Levels of Oxidized Low-Density Lipoprotein and Lipoprotein(a)

DOIFull Paper Access

115

Citations

34

References

2004

Year

Marja-Leena Silaste, Maire Rantala, Georg Alfthan, Antti Aro, Joseph L. Witztum, Y. Antero Kesäniemi, Sohvi Hörkkö
Arteriosclerosis Thrombosis and Vascular Biology

Abstract

Alterations in the dietary fat intake resulted in increased plasma concentrations of lipoprotein(a) and OxLDL-EO6.

References

YearCitations

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