Changes in Cooking and Nutrition Qualities of Grains at Different Positions in a Rice Panicle under Different Nitrogen Levels - Concepedia

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Changes in Cooking and Nutrition Qualities of Grains at Different Positions in a Rice Panicle under Different Nitrogen Levels

35

Citations

3

References

2007

Year

Minghui Dong, Da-Zhi Sang, Peng Wang, Xueming Wang, Jianchang Yang

Rice PanicleEngineeringSustainable AgricultureCrop ScienceAgricultural EconomicsGrain ScienceCrop YieldPublic HealthGrain QualityNutrition QualitiesGrain StorageDifferent Nitrogen Levels

References

	Year	Citations

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