Long-chain n-3 fatty acids in breast milk of Inuit women consuming traditional foods

The Composition of Food Consumed by Greenland Eskimos

H. O. Bang, J. Dyerberg, Niels Hjørne · Acta Medica Scandinavica · 1976 · 952 citations

Agriculture, Nutrition, Nutritional Sciences +15

Fatty acid composition of the plasma lipids in Greenland Eskimos

J. Dyerberg, HO Bang, Niels Hjørne · American Journal of Clinical Nutrition · 1975 · 881 citations

Life Sciences, Nutrition, Nutritional Sciences +16

PLASMA LIPID AND LIPOPROTEIN PATTERN IN GREENLANDIC WEST-COAST ESKIMOS

The Lancet · 1971 · 687 citations

Life Sciences, Biochemistry, Nutrition +8

Long-term effects of dietary marine omega-3 fatty acids upon plasma and cellular lipids, platelet function, and eicosanoid formation in humans.

Clemens von Schacky, Sven Fischer, Christian Weber · Journal of Clinical Investigation · 1985 · 613 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Comparison of the lipid composition of breast milk from mothers of term and preterm infants

Joel Bitman, Leonie Wood, Margit Hamosh et al. · American Journal of Clinical Nutrition · 1983 · 351 citations

Agriculture, Nutrition, Nutritional Sciences +16