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Simultaneous determination of 31 elements in foodstuffs by ICP-MS after closed-vessel microwave digestion: Method validation based on the accuracy profile

Food ChemistryMethod ValidationAccuracy ProfileEngineeringFood AuthenticationEnvironmental EngineeringCalibrationFood AnalysisMass SpectrometryFood ContaminantClosed-vessel Microwave DigestionAnalytical ChemistryFood EngineeringInstrumentationMedicineChromatography