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On the Specificity of PCR Detection of Listeria monocytogenes in Food: a Comparison of Published Primers

Microbial ContaminationFoodborne PathogensPathogenesisFoodborne IllnessPcr DetectionFood MicrobiologyPublished PrimersMicrobiologyInfection ControlFoodborne HazardFood QualityMedicineFood Safety Risk AssessmentClinical MicrobiologyFood SafetyListeria MonocytogenesHealth Sciences